2017 | Cellers Joan d'Anguera | Altaroses Garnatxa Fina de Darmos Maxim50 It's made from a mash
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Description
Description
2017 Cellers Joan d'Anguera Altaroses Garnatxa Fina de Darmos Maxim50 It's made from a mash It's made from a mash bill of 72% corn John Gilman: The 1967 Barolo Normale from Giovanni Conterno is a masterpiece
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